A Food Safety Certificate or License is a mandatory requirement for all food businesses in India. It is issued by the Food Safety and Standards Authority of India (FSSAI), under the Ministry of Health & Family Welfare. The FSSAI’s mission is to protect consumer health and safety, animal health and welfare, environment, and trade from risks caused by unsafe food products.
What are the Benefits of a FSSAI License?
The Food Safety and Standards Authority of India (FSSAI) is the government body responsible for implementing the food safety laws in India. The FSSAI license is a mandatory requirement for all food businesses in India. It is issued not only to commercial establishments but also to individual entrepreneurs, who sell their own homemade food products.
Benefits of FSSAI License
The FSSAI license is a mandatory requirement for all food businesses in India. It is issued not only to commercial establishments but also to individual entrepreneurs, who sell their own homemade food products. The main benefits of having a FSSAI license are as follows:
1- It protects you from any legal action by the authorities if there is any violation of any food safety regulations by your business or home-based enterprise.
2-It allows you to import any raw material or ingredients which are required for production of your product without paying any customs duty.
How to Register for a FSSAI License?
FSSAI registration is not an easy task. You will have to fulfill several criteria to get your license. The first thing you have to do is apply for the license by filling the form available at the FSSAI website. You will have to provide all the relevant details about yourself and your business in the form.
The next step is to pay a fee of Rs 50,000/- (Rupees fifty thousand only). This will be refunded if you fail in any step of the process but not otherwise. The application can be made online or through your bank account but it should be made in cash or through cheque or demand draft only.
After paying the fee, you will get a receipt for it which will be valid for one year along with an appointment letter that needs to be presented at any branch of State Bank of India (SBI) or Canara Bank within that period itself along with a photo identity card and other documents required by them as per their guidelines.
The third step would be completing one year’s residency in India before applying for a license. This means that you must stay here for at least six months before applying for your license
This is a very interesting article on food safety. It is a good read for anyone who wants to learn more about the different types of food safety certifications and how they can help businesses. There are many benefits to having a food safety certificate, such as:
Having a food safety certificate can help you get better jobs within your industry. For example, if you have experience working with food. Then a company may ask you to take part in training sessions for new employees. If you have an active certificate, then this would be an obvious way for them to check whether you are qualified for the role or not.
Having a food safety certificate will also allow you to work on farms and farms without any problems (if everything goes well). You will be able to report any issues that may occur with food safety regulations or anything else that might affect the products being made on site. Or anywhere else that might result in an outbreak of disease. This means that if something goes wrong with your certification, then it is unlikely that anyone will question it. Because they will know what they are looking at when reading it.